Chinese Food
All Recipes
Barbie cake with bean paste
I am one year old after today. Should I be happy or sad? Make a little Barbie for yourself. I wish myself always so young.
Makaron, the star of the sea
In the colorful hues, I prefer blue. A drop into the sea. Blue profit. Blue spirit. Blue dream. Blue fantasy. I wander in the dream. I linger in the blue world. -
Strawberry cake box
Spring comes slowly with a breeze and sunshine. It's nice to choose a sunny and sunny weekend, meet your best friend and bring your children to a short trip outside the suburbs. The place I went this time was a bit partial. There was a large sea... ...
Rosemary bread
I saw bagels on the Internet a long time ago. I also saw friends make them. Because my family didn't like eating very much, they didn't study how to make them. I had a chance to learn how to make bagels for free a few days ago. I took the opport... ...
Matcha nougat biscuit
Recently, this biscuit has been ignited, but I just like to make it myself. It's very easy to make it in 10 minutes.
Japanese traditional Caramel Pudding
In the first 25 years of life, everything is done step by step. What I have said most is that I really want to go out for a walk. In fact, I have been to many places. The local characteristics also make people linger. The 26th year of life. Ushe... ...
Delicate chiffon cake Kwai Chiu cake
Qifeng used to make me love and hate. I've tried n recipes and they can't reach the satisfied height and taste. Once no longer pursuing Qi Feng's perfection, I tasted Qi Feng's friend and decided to fight again. After many attempts, this prescri... ...
Ten minute ice cream sandwich Kwai.
In the morning, the biscuit with a big brain hole and an ice cream sandwich will be directly used when there are Kraft and Fuli biscuits in hand. This kind of special biscuit that needs to be frozen is really recommended. It's simple, delicious,... ...
Fermented bean toast. It's very soft
It's very soft. It's delicious. It's still soft the next day. This kind of toast has plenty of water. 510 grams of water can be reserved for those who are afraid of being sticky. Add it slowly according to the situation.
Classic caterpillar bread (direct method)
Caterpillar bread. It's a classic bread. It's available in bakeries of all sizes. This recipe is very easy to use. Last time, it used the Chinese method. This time, it used the direct method. It didn't wrap the salad meat floss. The finished pro... ...
Cherry Blossom Matcha cake roll
Cherry Blossom symbolizes warmth, purity and nobility. Cherry blossom is a symbol of love and life. After winter, cherry blossom brings people the breath of spring. Thick Matcha and cherry blossom fragrance are integrated. What you can get is in... ...
Cake doughnut A kind of New guide to cupcakes
The amount of this recipe. I made six doughnuts and six cupcakes. It's easy to remember. The main character is 50g. Each step has the weight of the material. I do it when I look at it. I don't need to turn it up. It's very convenient.
Whole wheat nut bun
There's no need to say more about the nutrition of black sesame. The aroma of black sesame plus the wheat flavor of whole wheat bread, together with the stuffing of raisins and walnuts, is mellow. This bread is very simple, low-fat, nutritious, ... ...
